Fresh produce has a short-shelf life and requires careful handling. If you want to sell it in a shop, there are all kinds of trading standards requirements to be met. It?s not an easy business - but we can help.

Procurement

We know most of the fresh produce wholesalers in the UK. We know how they work; we know their strengths and weaknesses. This means we are in a very good position to negotiate favourable terms. However, prices move all the time and we keep them in line through continuous negotiation on behalf of our clients.

Management

We help our clients manage fresh produce right through the supply chain, from grower to check out or plate. More efficient management means less waste, lower costs, improved bottom line.

Training

Ordering, stockholding, handling, packing, storing, these are all essential skills that have to be learnt.

Marketing

We link with British and overseas bodies to access generic point-of-sale promotional material for our retail and catering clients.